This has been a favorite recipe in our house for several years. It started as a green smoothie that was tweaked and perfected to our taste and then named “The Little Green Monster” in honor of Reid, who is my own little green monster.
This blend is packed with vitamins, minerals, protein and healthy fat. It blends up a beautiful bright green and is just delicious. Sweet and creamy without a hint of spinach grit. For extra protein, add some chia or hemp seeds.
Reid & I hope you love it as much as we do!
1 handful chopped fresh spinach
1 scoop Greek yogurt
3/4 c fresh or frozen mango
How To Make It
Puree all ingredients together in a food processor or blender. Pour or spoon into your favorite Squooshi. Enjoy now or freeze for later.